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Mango Sorbet Recipe


Another high demand in my mail box is the MANGO SORBET

We often go out and dig in to the joints  that have the booming sorbet platters to serve. Ever wondered you could DIY ?

Sorbet is a healthy yet “all natural” option (Better than ice cream

Let’s go for the Mango Sorbet for the day… 

Serves 1

Hands on Time 5 minutes

Total Time 30 minutes


1 frozen Mango (Diced)

1 tablespoon Lime juice

2 Whole Eggs

Sprinklers to Garnish



1. Add 2 whole eggs to your frozen diced mangoes  in a food processor and mix it thoroughly

2. It comes out to be chilled with a thick consistency. Now add Lime juice and mix well.

3. Freeze it for 20 to 25 minutes

4. Garnish with your sprinklers or even with some grates dark chocolate

5. Gobble it up

Keep treating your tastebuds  :p

Capers Rouge

Sheetal is a happy go lucky girl who loves to explore new things. She's been a writer for more than seven years and is a social media addict. Besides Social Media Marketing she loves to take up art and singing for her leisure time!

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